While planning our trip to Da Nang, one restaurant kept appearing over and over whenever people mentioned the best places to eat near My Khe Beach.
That place was All Seasons Buffet Da Nang.
It’s a relatively new seafood buffet restaurant, and honestly the online reviews alone already made it hard to ignore.
At the time we visited, the restaurant had a 4.9 Google rating with over 2,700 reviews, which usually means both locals and travelers already trust the place.
The biggest reason people come here?
Unlimited lobster options.
And surprisingly, the prices are far more reasonable than what you’d normally expect for lobster.
Because it’s also located near the Son Tra Night Market, the restaurant gets extremely busy during dinner hours, so reservations are honestly highly recommended.
Especially during peak travel season, walk-ins can easily face long waits or full bookings.
👉 Reserve All Seasons Buffet Here
Table of Contents
- 1. Menu & Prices
- 2. Location & Atmosphere
- 3. Seafood & Lobster Experience
- 4. Honest Taste Review
1. Menu & Prices
All Seasons Buffet is already popular enough that dinner hours are usually fully booked.
The unlimited lobster option is especially popular, so the best time slots tend to disappear quickly.
Here were the approximate prices during our visit:
- Seafood buffet only: around $27 USD
- Half lobster + buffet: around $33 USD
- 1 whole lobster + buffet: around $40 USD
- Unlimited lobster + buffet: around $60 USD
Honestly, in many countries a single lobster alone can already cost more than that.
So seeing an unlimited lobster option around this price felt pretty shocking.
Of course, compared to other local restaurants in Da Nang, this buffet is definitely more expensive.
But once you actually see the restaurant, the difference in cleanliness, service, and seafood quality becomes pretty obvious.
Another thing I liked: ordering was very easy.
Each table has a QR code system, so you simply scan it, select dishes, and staff bring everything directly to your table.
The restaurant has even received tourism awards in Da Nang, which honestly makes sense considering how busy it gets.
👉 Check Buffet Availability Here
2. Location & Atmosphere
One reason this restaurant is convenient: it’s located close enough to My Khe Beach to walk there easily.
That makes it perfect after spending time at the beach in the afternoon.
The restaurant is also close to:
- Son Tra Night Market
- An Thuong Night Market
So technically, you could also try seafood from the local markets nearby.
But honestly? After comparing both, there’s definitely a difference.
Night markets are fun and energetic, but they can also feel crowded, hot, and chaotic.
Between the outdoor heat, mixed food smells, limited seating, and varying hygiene standards, it sometimes became difficult to even enjoy something simple comfortably.
We also checked seafood prices at the night market out of curiosity, and surprisingly they weren’t as cheap as expected.
Personally, I felt much more comfortable eating seafood in a proper restaurant environment instead of risking stomach problems during the trip.
That’s where All Seasons Buffet stood out.
The restaurant itself felt spacious, clean, air-conditioned, and well organized.
Table spacing was generous too, which made it comfortable for:
- Families
- Couples
- Travelers with parents
Yes, it costs a little more than casual local restaurants — but the overall comfort level honestly felt worth it.
3. Seafood & Unlimited Lobster Experience
The real star of All Seasons Buffet is obviously the seafood selection.
The buffet includes:
- Lobster
- Shrimp
- Crab
- Clams
- Vietnamese dishes
- Hot food stations
But realistically, everyone is there for the lobster.
Once ordered, the lobster is freshly prepared and brought directly to your table.
The meat was surprisingly thick, tender, and not fishy at all.
There were several sauce options including:
- Tomato
- Cheese
- Basil
All three were easy to enjoy, but the cheese version was definitely my favorite.
The buttery flavor worked really well with the lobster, and the meat itself felt properly fresh and juicy.
Honestly, I became extra picky about lobster after having a disappointing seafood experience elsewhere in Vietnam before.
So I researched Da Nang seafood restaurants pretty carefully this time.
That’s probably why this place impressed me more than expected.
And if you choose the unlimited lobster option, you can keep ordering more without feeling awkward about it.
It basically turns dinner into a full lobster feast.
Another fun detail: the grilled shrimp fire show.
Chefs cook shrimp over huge flames directly in front of guests, which adds both entertainment and surprisingly good smoky flavor.
Families with kids would probably enjoy that part a lot too.
4. Honest Taste Review
To be honest, I originally assumed this place would mainly focus on tourists rather than food quality.
But the food ended up being much better than expected.
The seafood tasted genuinely fresh, especially the lobster.
The shrimp were large and naturally sweet, while the shellfish dishes stayed light enough that we kept going back for more.
Service was also very fast.
Once we ordered through the QR system, dishes arrived surprisingly quickly — which honestly feels perfect for impatient travelers.
One funny recommendation though: if you’re Korean, bringing a small container of spicy seafood dipping sauce would probably make the meal even better.
Of course, trying seafood at local night markets is still part of the Da Nang travel experience.
But personally, if I had to choose one safer and more reliable seafood experience, I’d probably pick All Seasons Buffet again.
The night markets felt better for snacks and casual street food, while this place felt much more satisfying for a full seafood dinner.
Hopefully this review helps anyone planning a Da Nang food trip.
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